He also ranked the best fish and chips ... with your batter. Principle ingredients: flour, raising agent, water. Some will add egg as a binder, and many will fashionably add beer.

Beer-battered cod or haddock remains the fried fish ... as well as places that do the British classic justice. Though not a traditional fish-and-chips offering, the Park View institution has a large ...

It’s a phrase emblazoned above the picture window at OK UK Fish-n-Chips in south Fort Myers ... and it's thanks to the restaurant's signature beer batter which coats not just fish but shrimp ...

In fact, the Burlington spot’s website boldly touts its “Traditional British foods!” The fish and chips consists of ... breweries — the fish is beer-battered.

Fish and chips might seem straightforward ... Whatever fish it may be, it can be battered or dusted, with the former technique often involving beer and baking soda to make the crust lighter ...

Prepare the Triple-Cooked Chips Bring water to a ... forming a light batter. Place remaining 1/2 cup flour in a shallow dish. Remove fish from brine, and pat dry. Dredge fish lightly in flour ...