There’s something magical about stepping through the doors of King’s Arms Tavern in Williamsburg, Virginia, that makes you feel like you’ve accidentally wandered onto a movie set about colonial ...

Discover expert tips from a steakhouse chef to make prime rib at home that rivals restaurants. Learn seasoning, and cooking techniques.

JARRAD: Yeah, we're going to get everything made for the brine, and then we're going to pour it over our short rib over here. SETH: Short ribs. All right, well, what little I know about pastrami ...

First things first, what exactly is prime rib? Also known as standing rib roast, prime rib comes from the back of the upper ribs of the cow. A full rib roast contains about seven rib bones, ...

To explain why, we’re going to need a short course in beef butchery. A prime rib roast is prepared at Wantagh Inn in Wantagh. Credit: Stephanie Foley The first thing you need to know about ...

That’s a cook's goal when preparing a standing beef rib roast, also known as prime rib, for the holidays. When cooked to perfection, your dinner guests will swoon over the finished roast.

Prime rib, aka standing rib roast, is a top-tier cut from the rib section of a cow. With its marbled fat and tenderness, it’s perfect for roasting and, when cooked right, is juicy, full of ...

Cooking a prime rib roast is straightforward, but you might run into some confusion at the butcher counter: Should you buy a prime rib roast, or a standing rib roast? Here’s everything you need ...

To prepare it, my recipe starts with a dry brine. The meat is sprinkled with ... off once it hits a set temperature, making this prime-rib roast even more hands-off. Once it’s at the specified ...