A brewer passes the bread through a sieve, while a squatting man prepares jars for the fermented beer. For ancient Egyptians, beer was a food group, not a refreshment. Nothing like the brews of ...

Bread has been intricately woven into human history for thousands of years, and ancient Greece was no exception.

Fatteh has been holding it down since the days of the pharaohs and it’s still the dish of choice for Eid al-Adha. From ...

Bread was everywhere in ancient Egypt. Made from emmer wheat ... the influence of the past lives on in every bite. Egyptian food has always told a story of resilience, creativity, and connection ...

and Worship” is exploring the significance of food in ancient Egypt, highlighting its use in daily life, religious offerings, and social customs. From intricately designed bread moulds to ...