The discovery sheds some light on a "lost" dynasty of pharaohs who ruled during a little-understood time in ancient Egypt's long history. Archaeologists from Egypt and the U.S. unearthed the tomb ...

National Sourdough Bread Day is recognized on April 1. It appreciates one of the world’s oldest leavened breads.

Cooking is an essential part of human culture, but people haven't always written down recipes the way we do now.

In some ancient cultures, bread was more than just food. It was a symbol of faith ... you’re sharing an experience people ...

Tsoureki (τσουρέκι in Greek) is the traditional sweet yeast bread Greeks make every year on Holy Thursday, and eat on Easter ...

Do you prefer yours with sultanas and spices, or Vegemite and cheese? However you eat them, hot cross buns reflect centuries ...

Preheat the oven to 375 degrees. Whisk together the reserved egg white and the milk. Brush it over the buns. Bake for 20 ...

The Jewish holiday of Passover (the Hebrew word for Pesach) is based on the story of the Exodus in the Jewish bible. How the ...

The team has uncovered and photographed scenes that reveal how ancient Egyptians depicted and worshipped their gods and how they conceived of the universe through the astronomical objects and ...

Rabbi Tamar Manasseh chose to host a Seder at a South Side church, which was once a stop on the Underground Railroad, as a ...

Two nights feature ceremonial foods meant to retell ... eat either leavened or unleavened bread. On this night, why do we eat ...

In Israel right now, there is a lot of sadness. This is a tough Passover,” Rabbi Larry Kaplan said as about 80 members and ...