If you’re looking for a meal that feels light, tastes bold, and looks like something straight out of a sunny café, this Honey ...

The savory blend of shrimp, chicken, and bacon and the fact that it comes together in 30 minutes makes this dish a total ...

Oyako translates to "parent and child", and refers to the chicken and egg in the dish, while don is short for donburi - the rice and the bowl ... and bring to the boil. Divide the onion between ...

It is also known by the name ‘makbus’. This spiced and flavourful grilled chicken and boiled rice is an exceptional choice for any special occasion. It is often served with fried almonds, raisins, ...

To make the rice ... chicken until golden-brown all over and cooked through. Remove from the pan and set aside. Pour the broth into the pan that was used for the chicken. Add the onion, bring to ...

Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Perfect for late-night meals or dinner in a hurry. Each serving provides 781 kcal, 57.8g protein, 68.9g carbohydrate (of ...