From the lab to the field: Biotechnology innovations Agricultural innovation includes biotechnology, a market projected to grow 7.07% compound annual growth rate (CAGR) between 2019 and 2025 ...

Food and Nutrition” is the theme of the 22nd annual conference of the National Agricultural Biotechnology Council. The conference is organized into five sessions that will address topics such as ...

Our world population is projected to reach 9.8 billion in 2050. This, coupled with limitations in arable land and water, means meeting our future food needs will require adding new innovative and ...