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A research agronomist says biological products are helping increase yields by increasing the crop’s ability to use fertilizer ...
Newsday Zimbabwe KUTSAGA Research Station produced more than 3,8 million disease-free plantlets between 2021 and 2024 through ...
Texas A&M AgriLife Research scientists have developed a new approach to countering citrus greening and potato zebra chip ...
Rainbow Crops uses an AI-powered technology platform that combines multiplex genome editing and precision breeding, ...
Bhagalpur: Aiming at developing new crop varieties that benefit farmers and consumers alike, state-of-the-art Bioinformatics ...
From enabling functional cures for genetic diseases to revolutionizing agriculture and biotechnology, CRISPR is poised to reshape global industries. The next decade will witness deeper integration of ...
Enhancing wheat plants’ sugar signalling ability could deliver increased yields of up to 12%, according to researchers from ...
Commissioners visit UD-based NIIMBL, where public-private partnerships promote innovation, workforce development ...
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Ghana's First Genetically Modified Crop - Why We Created a New Cowpea Variety, How We Tested It and What We Found [analysis]GM varieties of crops such as maize, soybean and cotton have been successfully grown around the world. Our findings show that this modern biotechnology can be used to reduce food insecurity in Ghana ...
Jacob Bunge is deputy bureau chief for the Wall Street Journal’s Chicago corporate news bureau, which covers agriculture, food companies, restaurants, manufacturing and airlines.
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