The study authors recommend daily consumption of dark leafy greens, cruciferous vegetables (like broccoli, cauliflower and cabbage), colorful vegetables, pumpkin or sunflower seeds, beets, lean meats, ...

Eelgrass may become the official marine flora of Massachusetts, thanks to a bill proposed by two North Shore teenagers who ...

Syngenta's new Orangeburg facility will produce 16,000 tons of plant biostimulants annually, supporting U.S. farmers and ...

Agricultural soil contains 23 times more microplastics than oceans, contaminating crops and threatening human health.

Quantum computing has potentially transformative capabilities for analyzing agricultural biological systems with ...

Nitrogen fixation converts atmospheric nitrogen into forms plants can use, reducing the need for synthetic fertilizers. This ...

Turning ordinary houseplants into sustainable, glowing lamps may soon become a reality, thanks to groundbreaking research by ...

The field of sustainable agriculture is undergoing a transformative shift as the demand for eco-friendly pest management ...

Researchers are investigating these sought-after but scarce wild leeks and how harvesting practices can boost their ...

Flowers grow stems, leaves and petals in a perfect pattern again and again. A new study shows that even in this precise, patterned formation in plants, gene activity inside individual cells is far ...

After a decades-long campaign to beat the parasites down to Panama, they’re speeding back up north.

DNA is the genetic code that provides the biological instructions for every living species, but not every bit of DNA helps ...