Chef Emeril Lagasse's retro recipe features pounded beef tenderloin medallions served with sautéed mushrooms in a buttery flambéed Cognac sauce. Freezing the beef before cutting it chills the ...

sauce. He serves both sauces with this seared beef tenderloin. Japanese celebrity chef and restauranteur Nobuyuki “Nobu” Matsuhisa is renowned for his signature Peruvian-influenced modern ...

When you splurge on a luxurious beef tenderloin for the ... until emulsified (do not boil or the sauce will break). Remove from the heat. Cut the tenderloin across the grain in thick slices.

If you’re looking to impress your dinner guests with a dish that’s both elegant and flavorful, this Beef Tenderloin with Creamy Mushroom Sauce is exactly what you need. Featuring tender ...

Lynda Balslev/TasetFood Share When you splurge on a luxurious beef tenderloin ... (do not boil or the sauce will break). Remove from the heat. 7. Cut the tenderloin across the grain in thick ...