Soft or hard, the pretzel is perfect ... It’s a breaded and fried pork cutlet, very similar to German schnitzel but with a different breading. The great thing about tonkatsu is its versatility ...

Kids are out of school, and ready for an adventure this summer. One of my favorite parts of the summer was spending time with ...

Guests can order food outdoors if their beer is begging for a giant Bavarian pretzel to keep it company, but it’s also OK for restaurant guests to pop into the biergarten for a quick pour and ...

Wares washed on the Rita’s side were not being sanitized. Trays used for prepping pretzels were made of unfinished wood. View full report for details. An irreversible temperature indicator was ...

You haven’t truly lived until you’ve bitten into a warm, freshly baked Bavarian pretzel while sitting in a beer garden nestled in the Cascade Mountains, surrounded by Alpine-style buildings that make ...

That’s what happens at Bavarian Bakery and Deli ... Just flour, water, yeast, salt, and skilled hands that know exactly how long to knead the dough and precisely when to pull the pretzels from the ...

The German-founded supermarket aims to bring quality cuts with affordable price tags to its U.S. customers. Lidl U.S. has launched its first private-label meat line, Butcher’s Specialty ...