Begin your first series of stretch and folds. Grab the top edge of the dough, pull it straight up several inches, then fold ...

Like many people in 2020, I became adept at making a no yeast bread recipe. That’s because, as you likely remember, nobody ...

San Francisco sourdough is the most famous sourdough bread made in the United States currently. The San Francisco variety has remained in production since 1849, with some bakeries able to trace their ...

According to the Mayo Clinic there are three proven benefits to eating sourdough bread - healthy gut, blood sugar control and ...

Sourdough Bread Day, celebrated annually on April 1st, honors one of the world's oldest and most cherished forms of leavened ...

There are numerous types of yeast, and each one has its own unique properties. Here's 10 that are ideal for baking, brewing, ...

The cause of my failure was an imbalance between the acidity of rhubarb and the chemical raising agents I used in baking. Both baking powder and baking soda can play a role in giving baked goods ...

Instead, my relaxed baking method works for me. I pulled out my sourdough starter after months of it hiding in the back corner of my fridge. Sitting on top was a black liquid. Surely, I figured ...

This Irish Soda Bread is a quick bread that does not require any yeast. Instead, all of its leavening comes from baking soda and buttermilk. St. Patrick's Day is upon us! This means you only have ...

School of Medicine, South China University of Technology, Guangzhou, Guangdong 510006, P.R. China National Engineering Research Center for Tissue Restoration and Reconstruction, South China University ...