The perfect baked Brie appetizer for special occasions. Or enjoy it on Christmas as Brad's family does. Sweet and salty, roasted pecans and brown sugar complement the rich, creamy cheese.

Baked Brie is a beloved holiday appetizer for good reason—it’s luxurious and super simple to prepare. Brie—the soft, creamy French cheese with the edible white rind—has an earthy flavor ...

We prefer cured meats like prosciutto, spicy coppa and salami, and cheeses like buffalo mozzarella, provolone and Brie ... for even more tips and recipes. 19 Appetizer Recipes to Create the ...

Love a festive cheeseboard? Add these three brie-centric cheesy recipes to your repertoire this season (and thank us later). The good news is that we’re sharing three cheesy recipes that are ...

Lay half the prosciutto on the base. Spread the cranberry sauce over the top. Place the brie on top of the cranberry sauce. Use the remaining prosciutto to cover the brie. Stretch the dough over ...

Brie de Meaux is the original cheese from the city of the same name. Protected by an AOP (European Appellation d’Origin Protégée), it is matured for a month before sale. Other notable French ...