Azotea Cantina, on 18th Street at Atlantic Station, is a Mexico City-inspired restaurant owned by Diego Velasquez. He’s the Colombian-born founder of Tacos & Tequilas Mexican Grill — with ...

A modern Mexico City-inspired taqueria overlooking the central green opens at Atlantic Station on October 25. Azotea Cantina—pronounced “Az-oh-tey-ah”—boasts 4,300 square feet with a patio ...

This delicious Hibiscus Sangria mocktail from Azotea Cantina is here to cure all your Daylight Savings blues. The Atlantic Station restaurant hosts a happy hour Monday-Friday from 2-5 p.m. But if ...