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When pasta has softened but is not quite al denté (about 6-8 minutes), add broccoli and heavy cream. Allow broccoli to soften (about 2-4 minutes). Stir in cheddar cheese and add the cooked chicken.
Taste of Home on MSN1mon
Broccoli Cheddar Pasta
Tender bits of broccoli conveniently cook up fast in the same water as the pasta. Then, the broccoli and noodles are folded into a homemade cheddar and Parmesan cheese sauce that clings to every twist ...
Put a sauté pan or frying pan over a medium–low heat, then add the oil and shallots. Cook for 3–5 minutes until softened and starting to colour, then add the garlic and broccoli.