Appetizer: Thick chips are now possible with this recipe using pita bread! Yes, this Lebanese bread that we particularly love ...

Manakeesh (or sometimes al-man’ouché) is a circular, unyeasted flatbread similar to pita ... Arabic cookbook, the tenth-century Kitab al Tabikh. It’s a ring-shaped, sesame-studded leavened ...

24-hour marinated charcoal chicken comes with Lebanese pita bread at Habibi Chicken’s Preston ... it’s salt-brined and finished in a combi oven, which allows the bird to steam while it cooks ...

After weeks of delays in allowing aid into the Gaza Strip, trucks finally crossed the border late Wednesday night. Desperate ...

Turkey may be famous for its kebabs, but the popular dish is just the tip of the iceberg when it comes to Turkish cuisine.

If you want to lean into the Mediterranean diet, these 10 restaurants are great places to start, from Kenwood to Walnut Hills ...

A city dining spot with a long legacy of serving up ethnic fare is returning to its Lebanese roots. Lebanese Pita Pocket will soon be making its second home at 275 Martine St., a restaurant space ...

Cooking Lebanese food is more accessible than many people realise, says chef Joseph Abboud from Melbourne Middle Eastern restaurant, Rumi. "Most of the ingredients, people already have on hand.

Cooks for annual event share their recipes for Lebanese flatbread za’atar manakeesh as well tabbouleh and hummus — but there ...