A group of Japanese researchers from the University of Tokyo has made a "breakthrough" in lab-grown meat production.

Future healthcare professionals from the University of Wolverhampton recently engaged in a collaborative learning experience focused on cutting-edge wound care techniques. Students spanning MPharm ...

The promotion took effect from 1st October, 2024 and is the outcome of the institution’s recent promotion exercise as ...

Q1 2025 Earnings Call Transcript April 22, 2025 Danaher Corporation beats earnings expectations. Reported EPS is $1.88, ...

Discover the fascinating world of nitrogen, from knuckle-cracking to agriculture, and the urgent need to address nitrous ...

What are NGTs, how do they differ from GMOs and how are they agriculturally applied and regulated in the EU? View on euronews ...

Kashmir's agricultural practices have drastically changed over the years, leading to a significant decline in beneficial ...

Plant breeding plays a vital role in ensuring global food security by increasing crop yields, improving nutritional quality ...

A new study has investigated how the relationship between mean annual precipitation (MAP) and grassland biomass changes when one or more nutrients are added. The authors show that precipitation and ...

Scientists developed a machine-learning tool that can teach itself, with minimal external guidance, to differentiate between ...

Hydrogen fuel cells convert hydrogen and oxygen into electricity, heat, and water. Because this conversion process doesn't ...

In the microscopic battlefield of plant-microbe interactions, plants are constantly fighting off invading bacteria. New research reveals just how clever these bacterial invaders can be.