In the ever-changing wellness industry, one diet obsession has captured and held TikTok’s attention: protein.Whether it’s ...

The U.S. kelp protein market is expected to grow at a 7.2% CAGR from 2025 to 2035. Increasing consumer demand for clean-label and sustainable protein alternatives is fueling market expansion. Major ...

Rising Utilization in Pharmaceutical Industry The pharmaceutical sector is increasingly leveraging amino acids in drug ...

Older Chinese adults who followed vegetarian diets were less likely to reach age 80 in good health. However, this ...

Complete proteins, which include meat and dairy products, make that a little easier because you'll get all nine essential ...

Dietary Guidelines Advisory Committee has called for a plant-forward overhaul of the US dietary framework. Here’s what it ...

Three million tons of guar beans are processed annually to produce guar gum. But what happens to the protein-rich meal left ...

The hybrid food and beverage market is growing fast as increasing numbers of consumers seek to cut down on their animal-based ...

Spanish plant-based meat leader Heura and French vegan whole-cut maker Swap have launched a Suprême chicken fillet in ...

Plant-based meat brands Beyond Meat and La Vie are collaborating to spotlight animal welfare and encourage healthy food ...

Higher protein intake, especially from animal sources, could reduce the risk of gestational diabetes during pregnancy, study ...

Scientists are narrowing in on a plant-based substitute for gelatin using gum tragacanth, with new research unlocking its ...