Maza was a staple food in ancient Greece, typically made from barley flour mixed with water or wine. Often flavored with ...

In a world obsessed with productivity and life hacks, the residents of Greece’s remote areas hold a well-kept secret of slow ...

When prescribing a diaita, ancient doctors did not just tell patients what to eat and drink. They also advised them on what ...

Tzatziki, Moussaka, Souvlaki and Tyropita– some of the timeless treasures of Greek cuisine that have been “served” for ...

Its origins are often debated among historians and food enthusiasts alike. While some trace its roots to ancient Egypt or ...

Greece effortlessly blends ancient history, breathtaking landscapes, and world-renowned cuisine, making it a dream destination for travellers. Whether you’re drawn to its rich cultural heritage or ...