You may have heard of corned beef and salt beef, but do you know the difference between the two? Well, it turns out, that ...

For the best corned beef and cabbage, you'll want to make sure the cabbage is perfectly prepared so that it can complement ...

Although the official St. Patrick’s Day has come and gone, Rocklanders are not quite ready to let up on the Irish Pride. On ...

Corned beef and cabbage has become synonymous with St. Patrick’s Day, so you might assume it's a classic Irish favorite.

Irish ate more pork than beef, but English demands and low prices in the U.S. played a role in creating the annual holiday ...

The world’s shortest St Patrick’s Day parade is held in Hot Springs, Arkansas, it runs for a total of 98 feet.

Many Irish-American traditions, such as corned beef and cabbage and Irish-themed songs, are actually American inventions. St. Patrick's Day celebrations in America are a far cry from the solemn ...

Jeffrey Zervas is one of the culinary creators behind The Bridge Cocktail Room. He made an Irish corned beef and cabbage dish. He slices the cabbage similar to a wedge salad and bakes them ...

There's also the well-known Wigley's brand of corned beef. Not in the most traditional sense. It's actually an American dish that originated with Irish immigrants more than a century ago.

Grab your green and get ready to indulge in a delicious, one pan, Irish style meal. This corned beef hash recipe, just in time for St. Patrick's Day, is sure to shamrock your taste buds.

“It’s true that in Ireland, people didn’t eat corned beef and cabbage,” she said. “It was a middle-class Irish American tradition that started around the 1920s.” Maine Jewish Museum ...