In this video, I demonstrate the restoration of an 1891 Wagners Cast Iron Pan Skillet made in the USA. The pan was sent to me ...

Whether you just bought your first cast-iron skillet or have a pan stuck in the back of your cupboard, you might be wondering what to do with it. We don't blame you for feeling hesitant.

If you’re looking to upgrade your cooking game, cast your attention this way. Cast iron cookware is a staple for some, but new for a lot of home cooks — wanting to understand what exactly ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Michael Sullivan Michael Sullivan is a writer covering kitchen equipment ...

Cast-iron frying pans have been around for centuries, but their popularity hasn’t cooled a bit. In addition to being incredibly durable—they can last for decades, if not generations—cast ...

In our tested review of the best cast-iron skillets, we named the Lodge 10.25-Inch Cast-Iron Skillet the best value pick. Ahead, learn more about this affordable all-purpose pan and why we love it ...

For many cooks, the well-seasoned and quite often handed down cast-iron pan is a favorite cooking vessel. While perusing the cookbook shelves at a thrift shop, I decided to explore the kitchenware ...