For my birthday, my friends treated me to dinner to savor an 8 ounce filet mignon at Council Oak Steakhouse at Hard Rock Casino Northern Indiana, which showcases both 28-day dry age steak cuts and ...

8 2-oz portions filet mignon (or 1 lb beef tenderloin sliced into 8 pieces) 4 tablespoons butter 3 garlic cloves, peeled and smashed Kosher salt Fresh cracked black pepper 8 mini brioche buns ...

2 cups of white rice Seaweed squares (Nori) 8 oz cream cheese, softened (blue cheese, optional) 8 oz of crab meat 2 avocados, pitted 6 oz beef tenderloin 2 each green onion 2 oz sour cream 2 oz ...

The Cleveland Morton's regular center-cut filet mignon runs $42 for a 6-ounce cut, $48 for an 8-ounce piece and $53 for a 12-ounce cut.

While prices vary by location, an 8-ounce filet mignon can run somewhere around $28.49, while the 9-ounce medallions order costs $24.49. Read more: The Best Texas Roadhouse Menu Items, Ranked ...

But filet mignon costs can be expensive and if you ... The filet comes in 6- or 8-ounce options and 3 medallions total 9 ...

You can choose from an 8-ounce filet mignon ($51), a 16-ounce New York strip ($59), and a 22-ounce bone-in ribeye ($66). “The classic steakhouse vibe is alive and well” at Oliver’s Chop ...

Most popular is its filet mignon — featuring an 8-ounce filet wrapped in Benton’s bacon with warm ramp vinaigrette, served with roasted potatoes and the vegetable of the day. Its steaks are ...

Offerings include prime New York Strip, Prime Tomahawk ribeye and black Angus filet mignon. For couples, try the Chateaubriand Bouquetiere, a specially-season, 20-ounce center cut filet mignon ...