This citrusy and bright limoncello cake has two layers of lemon sponge cake with a rich mascarpone-limoncello frosting.

Food is the one thing that binds us together across generations, no matter the title or social status. Even history's most ...

There are some desserts that just feel like pure indulgence, and this white chocolate pound cake is one of them for me. It’s ...

This is when my favorite childhood cake was born. In 1951 Betty Crocker came out with a new cake called Color Vision. Made ...

My new favorite cake has a judgy name. “It’s called lazy daisy cake,” my friend Ursula Reshoft-Hegewisch said as she handed ...

No matter how much I eat for dinner, I always have room for a sweet treat. While most desserts are made with butter and eggs, ...

No one will be able to resist a bowl of this warm and gooey cake. One of the easiest cakes you can bake! This recipe doesn’t ...

Scott Peacock's signature chocolate cake is tender, deeply chocolatey, and easy to make. It truly earns its moniker from the ...

Dundon, an award-winning Irish chef and PBS television personality, features recipes for what he calls ... It will look more ...

“Stout and other dark beers are often described as having chocolatey overtones,” King Arthur’s Susan Reid points out. “The ...

The kind of cocoa powder you use in a recipe ... cake can be wrapped in foil and refrigerated for up to a week or frozen for up to two months. Preheat the oven to 350°F. Spray an 8- x 4-inch ...

Dr. Amir Khan shares a versatile and nutritious cake frittata recipe, ideal for any meal. Made with potatoes, eggs, and vegetables, it provides a balanced mix of protein, vitamins, and carbs.