The company partially attributed the mega leap in profits to the rise of animal agriculture diseases such as African Swine ...

On the B2C side, the firm created the in-house e-commerce brand Balboa Kitchen, which sells fibre and protein products such ...

CP Foods is confident its ongoing local production strategy will boost FY2025 sales even amidst ongoing uncertainties ...

Daily consumption of black tea has been associated with reducing the risk of breast cancer in the Middle East, according to a ...

China is warming to the idea of welcoming Japanese seafood imports back after two years of tension over the nuclear ...

PepsiCo accelerator, upcycled pastries, hybrid protein and more feature in this edition of Sustainability Snippets ...

Singapore’s Amoy Canning says it is tapping into Asia’s growing appetite for vegetarian meals and spice-forward condiments.

Self inspections will now be allowed among South Korean food firms which utilise ‘simple processing’, in a bid to improve ...

According to Kamlah Gold Director Rohith Agarwaal, demand for speed and ease of use is especially high in fast-paced APAC ...

Cultivated meat may be touted as the future of protein for the masses, but reaching price parity is still top-of-mind for most players currently ...

A new hybrid meat product claims to offer improved nutrition, lower cholesterol, and higher fibre – all while retaining the taste of traditional meat. Singapore-based Quality Meat and food innovation ...