US-based Chef Robotics has achieved National Sanitation Foundation (NSF) certification for its AI-powered meal assembly system, validating its compliance with rigorous food safety and cleanability ...

Thomas Neuburger, CEO and founder of Fungi Food, talked to us about leveraging mushrooms’ umami taste and texture to create ...

CEO Annamari Jukkola discussed the company’s cheese alternatives formulated using up to 70% oat-based ingredients, and how ...

Sari Vahla, head of sales for Customized Nutrition at Valio, outlined the company’s traceable dairy solutions across life ...

Greek seafood brand Trata showcased its naturally smoked tuna range with lentils, quinoa, and chickpeas. Chief operating ...

Laurence Labbe, head of sales and marketing, and Emilie Blaschyk, sales associate at Algama Foods, discussed the company’s ...

Commerce, gave us a lowdown on the company’s beverage portfolio at PLMA, highlighting protein-enriched, plant-based drinks ...

Ilkka Ojansivu, sales director, spoke with us at PLMA about Raisio’s oat-based food solutions, highlighting oats’ natural ...

As the European Commission’s autonomous trade measures (ATMs) that have governed imports from Ukraine over the past three years come to an end, the European Dairy Trade Association Eucolait urges a ...

We speak with Woody Lau, senior sales manager for DACH & Nordic, European Division at Angel Yeast, about the company’s latest ...

Synergy Flavours and Carbery showcased functional nutrition concepts focused on key consumer trends. Synergy presented ...

Deliveroo has partnered with drone delivery specialist Manna to pilot ultra-fast aerial deliveries in Dublin. The test service is part of Deliveroo’s strategy to enhance customer experience and extend ...