Fridge startup Tomorrow will not live to see another day. Last week, founder Andrew Kinzer cited the difficult funding environment for hardware startups and the headwinds around the uncertainty in ...

AI-powered restaurant forecasting startup ClearCOGS has raised $3.8 million in an oversubscribed seed round led by Closed Loop Partners, with participation from Myriad Venture Partners and Hearst’s ...

Last week, we wrote about how LG had acquired a majority stake in Bear Robotics. The news was a big deal in that Bear provides LG with a foundation for robotics business across the consumer and ...

Amy Wu is the Founder & Chief Content Director of From Farms to Incubators. Amy is an award-winning writer for the women’s ag and agtech movement. She is an entrepreneur and storyteller bridging the ...

Eric Schulze, PhD is a professional molecular biologist, genetic engineer, and former federal biotechnology regulator. He is currently Founder and CEO of GoodHumans Strategy & Design Agency, a ...

Welcome to The Spoon’s CES 2025 Food Tech Exhibitor Preview! We’ve scoured through the exhibitor guide and press releases to find some of the products that will be on display at CES 2025 that may ...

Today, One Bio, a startup that develops short-chain fiber food ingredients derived from plants, announced that it has raised a $27 million funding round led by Alpha Edison, alongside other investors ...

Serve Robotics Inc. and Wing Aviation announced a pilot program this week that will combine their delivery methods to extend the reach of restaurant deliveries across densely populated urban areas.

Since the early 1900s, the entertainment industry has been attempting to pair the experience of smell with video entertainment. In 1916, the Rivoli Theater in New York City introduced scents into the ...

On this week’s episode of the Food Tech News Show, longtime podcaster, former host of NPR Marketplace, and all-around nice person Molly Wood joins Carlos and Mike to discuss the food tech stories of ...

But a decade and a half ago, well before the current craze of making recipes with generative AI, IBM was trying to figure out how to make Watson start cooking. The supercomputer-powered AI, which was ...

Back in 2016, an early-stage startup called Tovala appeared in just the second Smart Kitchen Summit Startup Showcase. Company CEO David Rabie showed off the first-gen oven and discussed the vision for ...