A good cocktail sauce has a balance of tang, spice, and sweetness, and a texture that's perfect for dipping shrimp. Sadly, ...

You may think that all brands of frozen shrimp are the same, but factors like quality, value, and sustainability efforts make ...

Leluia Hall, the much-anticipated sister restaurant to Supperland, is set to open this week, bringing an entirely fresh spin ...

Bonefish Grill, one of the many US restaurant chains owned by Bloomin’ Brands, has added new chef-curated menu items, including sea bass, salmon and ahi tuna dishes ...

Seamore's, the popular seafood chain that got its start in New York City, has been a proud James Beard Foundation Smart Catch Leader for years. According to the nonprofit's website, Smart Catch is a ...

Check out this list of the Daytona area's best waterfront restaurants, from an unassuming beachfront shack to a fine-dining restaurant and bar.

A new clubstaurant has arrived in Penn Quarter: Kata, an Asian-fusion restaurant and cocktail bar that aims to double as a ...

Cheladas are a classic beer cocktail from Mexico, spiced with salt and lime. Though the Michelada, a lager and Bloody Mary ...

SmokeSlam returns to Memphis' Tom Lee Park for its second year. From teams to tickets to entertainment, here's what to expect ...