Bhopal: The Indian Patent Office awarded a patent to collaborative research between Panjab University (PU), Chandigarh and ...

A new study highlights the efficiency of nitrogen-doped Ti3O5 in removing phenolic compounds from industrial wastewater using ...

A multidimensional liquid chromatography (LC)-based technique was created to help profile antioxidant metabolites in onion ...

Rose water is made by distilling the petals of various roses. It can help protect the skin from bacteria and inflammation.

People who are health conscious are always careful of what they put into their body and also how much of it. After all ...

Research indicates fluorescence spectroscopy can streamline wheat quality predictions, offering a non-destructive alternative to traditional testing methods.

The properties of the obtained ice cream produced using insects ... crude Sorghum bug oil during deep-frying of par-fried potatoes was studied with regard to chemical, physical, and sensory parameters ...

It is considered to have antibacterial and anti-inflammatory properties. Ginger has been used for generations ... found that tea tree oil contains high amounts of terpinen-4-ol, a chemical compound ...

The process of discovering molecules that have the properties needed to create new medicines and materials is cumbersome and ...

Matcha is a type of green tea rich in antioxidants and other compounds offering an array of health benefits. Most people can ...

The field of spintronics, which integrates the charge and spin properties of electrons to develop electronic devices with enhanced functionality and energy efficiency, has expanded into new ...

Hosts David and Gina explore three historical breakthroughs that led to the proliferation of PFAS—and could help us get rid ...