Caffeine activates cell survival pathways in yeast, potentially slowing aging through energy and stress responses.

Abstract The yeast autolysis process - an endogenous and irreversible lytic event, which occurs in cells caused by the action of intracellular enzymes, proteases and carbohydrases - is a well-known ...

This experimental study evaluates the effects of low power microwave radiation on the growth rate of yeast Saccharomyces cerevisiae strains type II, exposed to the microwaves (MW) at the frequencies ...

An international team led by Ca’ Foscari University of Venice has successfully transformed common brewer’s yeast microorganisms into micro fluorescent factories, each able to produce a unique peptide ...

Cells once thought passive are now seen as sculptors. Their choreography may explain how tissues form and fail. A new study ...

OmSTU is developing yeast-based fat production tech, aiming to replace traditional agriculture, boost nutrition, cut costs, ...

Figure 1: Immunization with recombinant yeast elicits antigen-specific, T-cell protective, cytotoxic and proliferative responses. Figure 2: DCs internalize yeast and efficiently prime MHC class I ...

The yeast cell wall consists of three major groups of polysaccharides: mannose polymers (mannoproteins), glucose polymers (beta-glucans), and N-acetylglucosamine polymers (chitin) that make up over 90 ...

This letter presents broadband on-wafer dielectric spectroscopy of baker's yeast cell suspensions up to 110 GHz. A detailed analysis of the sensitivities to measurement repeatability and uncertainties ...

In this work, two novel nanoparticle (NP)-based calibration strategies, external calibration and a relative method, have been explored for single-cell ICP-mass spectrometry (SC-ICP-MS) analysis. The ...