As a professional chef, I know that a cutting board is the unsung hero of every kitchen. It’s where the magic starts—chopping, slicing, prepping, and plating. But for chefs and serious home cooks ...

Music festivals are facing a crisis.

Cutting boards come in a range of materials, such as steel, wood, and plastic, each with unique advantages and things to keep in mind. Have you considered the health implications of your chopping ...

Japanese brand Shun makes spectacular kitchen knives, so it’s not surprising that it also has a pretty solid cutting board. This board is made from hinoki (a type of cypress) wood, which is ...

Cutting Boards are Bacteria Traps Plastic boards are easier to sanitize. But wood has some properties that plastic doesn’t. For one thing, the woods commonly used in cutting boards are harder than ...

Deep grooves or gouges can happen over time when sharp knives are used on boards made from plastic or soft wood. "Cutting boards with grooves, holes, or indentations can be risky as it provides ...

The Tivano Cutting Board, a revolutionary product, stands out in a market flooded with traditional wood and plastic options. It's engineered with advanced TitaniumShield Technology, a unique ...

Maple wood in particular (which three of these five are) is known for its longevity and its color. I needed a cutting board that would last and look fantastic in my kitchen. So maple fit the bill.

Use a wood burning kit to add your initials or business name to the holder to turn your Dollar Tree wooden cutting boards into a stylish book holder. You can even fill it with a few blank journals and ...