The Huai Kha Khaeng Forest, where the gaur family was found, is a UNESCO Natural World Heritage Site and includes more than 1.4 million acres of protected forest. Aside from gaur, the forest is home ...

Researchers have discovered indigenous Nigerian food plants with anti-cancer properties. The leaves and seeds may halt tumor ...

Hosted by Sustainable Ramona on Saturday, April 26 at Begent Ranch, the event covered a range of informational booths, ...

Scientists map out the footprint produced by fishmeal and fish oil (FMFO) industries for the first time, establishing a ...

Western diets make up most of South Africa's food systems. This displaces indigenous crops and edible forest plants.

Insects are becoming more active, certain plants are blooming, many edible plants are emerging and many mammals, birds and ...

The Center for Biological Diversity petitioned the U.S. Fish and Wildlife Service today to protect the thin-leaved peavine under the Endangered Species Act. These rare plants are found only in ...

Perennial food gardens in Northeast Ohio require even more patience and faith than annual plants like tomatoes.

Imagine stepping into a lush, green world where every leaf whispers an ancient secret and each root holds the promise of ...

Advocates say the wild foods pack much more nutrients because of just how fresh they are and help contribute to overall ...

Wild geranium is a hardy perennial found growing naturally in the woodlands of North America. If you have a shady yard or ...

The Washington Department of Fish and Wildlife’s (WDFW) Private Lands Program recently partnered with Pheasants Forever - ...