These textural differences are due to their makeups. Jasmine rice contains more amylopectin, a type of branched starch that ...

Fact: Homemade Indian meals are nourishing & rooted in Ayurveda—it's how you cook them that counts. Fact: Food is 70% of the ...

Hamachi crudo and its endless, perfunctory variations blur together, but the rendering at Mirra, in Chicago, is a striking ...

The restaurant has undergone a complete renovation with indoor dining bathed in shades of terracotta. Many dishes fuse ...

Cutting back on processed foods doesn’t mean you have to sacrifice taste or enjoyment. These simple swaps can make your ...

There’s something magical about Indian cuisine—it’s where bold spices, comforting textures, and centuries of tradition come ...

Discover 5 powerful Indian food pairings that naturally boost your nutrition! From rajma and rice to curd with paratha, these ...

They checked in with diners frequently, asking if everything was good and offering to replace anything ... Chinese dish and a rice delicacy. Indo-Chinese food is an Indian interpretation of ...

Japanese cuisine is rapidly gaining popularity in Mumbai, driven by cultural curiosity sparked by anime and Japanese media.

Global rice prices, which have tumbled to multi-year lows, are unlikely to fall further with top exporter India's currency ...