Miso soup is a traditional Japanese soup made from miso paste, a fermented soybean paste. The soup is often served with sushi and rice dishes, and it's usually the first course at a Japanese ...

I f you're looking for a cozy, heartier twist on traditional miso soup, my Daikon Miso Soup is the perfect choice! I crafted ...

I f you’re looking for a hearty and flavorful twist on a Japanese classic miso soup, my Shimeji Miso Soup is exactly what you ...

By Eric Kim Seiji Ando never had to learn how to make miso soup. In Japan, it was the kind of thing they taught in elementary school. But as far as he can remember, he never really had to learn ...

Have you ever tried to change someone? Make them behave or look a certain way? It’s a losing battle, right? I feel like I’ve had this sort of dysfunctional relationship with tofu for years.

Denenberg for Epicurious mentions miso-marinated salmon, a natural combination, miso soup, a mainstay of Japanese breakfast that may combine both red and white miso for simultaneous sweetness and ...