Miso soup is a traditional Japanese soup made from miso paste, a fermented soybean paste. The soup is often served with sushi and rice dishes, and it's usually the first course at a Japanese ...

I f you're looking for a cozy, heartier twist on traditional miso soup, my Daikon Miso Soup is the perfect choice! I crafted ...

A classic comfort food, miso soup is the bowl I turn to when I need something cozy and comforting yet light. It’s the perfect start to a meal or the most satisfying way to warm up on a cold day. If ...

By Eric Kim Seiji Ando never had to learn how to make miso soup. In Japan, it was the kind of thing they taught in elementary school. But as far as he can remember, he never really had to learn ...

Have you ever tried to change someone? Make them behave or look a certain way? It’s a losing battle, right? I feel like I’ve had this sort of dysfunctional relationship with tofu for years.

Denenberg for Epicurious mentions miso-marinated salmon, a natural combination, miso soup, a mainstay of Japanese breakfast that may combine both red and white miso for simultaneous sweetness and ...