1. Mix together the corn meal mix, egg, oil and buttermilk. 2. Add milk — should be the consistency of pancake batter. 3.

Considering the simplicity of both dishes, it's a little stunning how difficult each can be to perfect. It's common for upscale restaurants to test a new chef by way of their interpretation of an ...

Miso can also play a part in Western-style dishes. To cap the series on miso, Kuniaki Arima, chef of Italian cuisine, introduces “chicken simmered in tomato sauce.” The umami and sweetness of ...

TAKI, Mie Prefecture--It almost sounds too good to be true: Gourmet Japanese, Chinese and Western dishes supervised by 18 celebrity chefs, including some from Michelin-star restaurants ...

Typically with this column, readers send in recipes, and I cook them in my kitchen. Then, we compare notes. This week is different. When Stephanie November invited me into her New Orleans kitchen ...