An R75W mutation in the gap junction β2 (GJB2) gene causes severe fragmentation of gap junction plaques, connecting adjacent ...

Small-molecule inhibitors targeting viral proteins could serve as an effective alternative for controlling the spread of COVID-19 at both individual and community levels. In this vein, a recent study ...

Even with significant expansion in the global market for antibodies used in clinical care and research, scientists recognize that there is still untapped potential for finding new antibodies. Many ...

A recent study has revealed how Epstein-Barr virus (EBV) intensifies ulcerative colitis (UC), a debilitating inflammatory ...

Many Americans are hooked on protein these days, with some 60% of people “actively trying” to increase their intake of protein, according to the Hartman Group, a consumer research firm based ...

Older adults need more protein to maintain muscle so the RDA increases to 1 to 1.2 grams of protein per kilogram of bodyweight, and athletes may need as many as 1.8 grams per kilogram. Keep in ...

Chickpea pasta, made from chickpea flour, offers more protein and fiber than traditional pasta (6 grams of protein, 2 grams of fiber ... fared better against the virus. While you might not ...

Her newest cookbook, "High-Protein Macros Made Easy: 75 Standout Recipes to Help You Build Muscle, Burn Fat and Stay Satiated," was just released. "I would consider this the sequel, but with a ...

A half cup of cooked lentils, for instance, has nearly nine grams of protein. All of these attributes may explain why legumes are linked to reduced risks of heart disease and Type 2 diabetes ...

Whey protein is one of the most researched and effective sources of high-quality protein available. Loved by fitness fanatics and athletes, whey protein is a fast-digesting, complete protein ...