This sweet classic will serve you well all summer long – plus I've included recipes for my favorite sauces to drizzle over it ...

This vanilla bourbon cranberry sauce will wow your taste buds and its so easy to make! *Note- this recipe was updated on ...

Irma Cortés Ramírez, a chef at Nakú, created Shrimp in Vanilla Sauce while experimenting in ... Get a taste of Los Angeles — and the world — with recipes and kitchen tricks from the L.A ...

Divide chicken and sauce among individual plates and serve with warm tortillas. If desired, scrape the black vanilla seeds from ... Suscríbete aquí. This recipe is courtesy of Norma Gaya of ...

For the lime vanilla rum sauce: Combine the lime juice ... Divide the curried shallots among the plates. Recipe from Maine Classics by Mark Gaier and Clark Frasier/Running Press, 2011.

Cook, whisking constantly, until the sauce is thickened and coats the back of a spoon, 10 to 12 minutes. Remove from heat and stir in bourbon and vanilla extract.

This recipe is served with a raspberry sauce, but you could swap in strawberries ... Put the milk, cream, vanilla pod and seeds and sugar into a saucepan and bring to a simmer.