With grocery prices sky-high (and set to keep rising thanks to unpredictable tariffs, shipping delays and supply chain gaps), shoppers are rethinking their meat purchases in real time — trading down, ...

Consumers in India are shifting from traditional butchers to organised platforms like Zappfresh for fresh meat delivery.

What started as a traditional butcher shop became a full-scale restaurant in 2018 after years of customers thinking it already was one.

The recently crowned Northern Butcher of the Year - which provides local meats from farms around Yorkshire, Lancashire and Cumbria - is heading to the House of Lords later this month to compete ...

Traditional butchers offer something that many say supermarkets simply cannot match - personal service, expert advice, and cuts prepared exactly how you want them.

Mulholland’s Butchers has been nominated by News & Star readers as one of ten finalists in its ‘Best Butchers, Delis or Farm Shops 2025’ award. The small shop is located in Great Orton, just ...

Simon Hill, 42, has been running Simon’s Butchers in Newgate Street, Bishop Auckland, for nine years – but has been in the trade since he was 14 years old. He said: “I was working for ...

A "traditional" butchers in Great Lever has been shortlisted for The Bolton News’ best farm, deli or butchers shop 2025 ...

One of Blackburn's most historic butchers with more than 150 years of experience is a finalist in our best butchers’ shop competition.

SKIPTON butchers Drake and Macefield have thanked their customers after being 'highly commended' in the Countryside Alliance 'Rural Oscars'.