Ruby Tuesday Hawaii is teaming up with University of Hawai‘i Football for a spirited and flavorful cause. CEO and owner Rick ...

Beers and schnitzels galore, where to eat (and what to drink) in the Melbourne CBD’s now-official Koreatown hub, the ...

Moving beyond their everyday group chats, writer Hannah Sung and her closest friends explore all things food, skin care and K ...

Skip the store-bought bottle and make your own Tonkatsu Sauce at home—three delicious ways! From classic to fruity to spicy, these easy recipes deliver rich, tangy flavor that pairs perfectly with ...

For this recipe you will need a pressure cooker and deep-fat fryer. For the tonkatsu sauce, put the sugar and vinegar in a saucepan and bring to the boil. Allow to cool and then add the rest of ...

Tonkatsu – the crumbed, fried pork cutlet that evokes enormous passion – is stabbed with a needling machine that promotes tenderness. The result is not as explodingly juicy as some iterations ...

Stopping by just half an hour before closing time, I was regretfully informed that both the pork and chicken tonkatsu sandwiches had sold out for the day. A hard learned lesson on just how ...

When it comes to authentic Japanese tonkatsu in America, Tonkatsu Ginza Bairin sets the gold standard. With perfectly fried pork cutlets, house-made sauces, and a dedication to tradition ...

Season with salt while warm. Serve with your favorite Tonkatsu sauce for dipping, shredded cabbage, a lemon wedge and steamed sushi rice.

LAS VEGAS — Over the past decade, Las Vegas has become the land of the celebrity restaurant. If you’re staying on the Strip, chances are your resort has at least one. Some are very prestigious.