Homemade tomato soup is a truly comforting crowd pleaser. These three common ingredients will have you whipping up this winter warmer in no time.

3. Remove from fire and when cool enough to handle, strain the vegetables through a soup strainer or blend in a blender. While the soup is simmering, cut the bread into cubes and fry them in hot oil, ...

Homemade veggie soup is a surefire way of getting in your five-a-day in a tasty way, but if you find that the texture is ...

This creamy tomato soup recipe is the perfect combination of naughty and nice - it's packed with vegetables but laced with a dash of sherry. This meal, if served as four portions, provides 214kcal ...

As the temperature dips and the days shorten, there's nothing quite as comforting as a steaming bowl of tomato soup. So, let's dive into creating the perfect tomato soup to chase away the cold and ...

This recipe gives a boring ... strained liquid into it. Grind the tomato-dal residue into smooth puree with ½ cup water. 6. Strain the ground mixture into the pan. Remove the froth and discard. 7.

Mary Berry's tomato soup is quick, easy and delicious. In fact, it is one of her favourite family recipes, as she always have the ingredients in the cupboard. With no onions to chop or tomatoes to ...