BLOSSOM END ROT: This has been another common problem. This is a physiological disease caused by a calcium imbalance in the ...

Distinguish Nutrient Deficiency from DiseaseNitrogen - Yellow or pale green old leaves, purple underside of leaves;Iron - ...

Bacterial spot of tomato is spreading rapidly across continents. Researchers have been on an epic mission to find out why. Thanks to funding from the USDA’s National Institute of Food and Agriculture, ...

Handout image of a label for recalled Ray & Mascari Inc. 4 Count Vine Ripe Tomatoes. Salmonella infection is a common bacterial disease that affects the intestinal tract, according to the Mayo Clinic.

The other recall was for Ray & Mascari which called back four-count vine rip tomatoes packaged in clam ... Salmonella infection is a common bacterial disease that affects the intestinal tract ...

Tomatoes represent a $1.9 billion annual crop, nationwide. They’re planted on 330,000 acres across 18 states, but diseases such as bacterial spot can ravage the popular crop. Bacterial diseases ...

The epiphytic and benzalkonium chloride drastically reduced the severity of early blight and bacterial spot in comparison to ... Leaves of healthy tomato plants exposed to PBS were used as controls.

Among a cluster of cherries, a sneaky tomato is hiding, and your task is to spot it within 5 seconds. People who can solve these optical illusion pictures with hidden images tend to have ...

Tomato Spotted Wilt Virus (TSWV) is one of the most common kinds of disease and shows up as purple or brown spots on leaves, as well as overall wilting. Then there’s bacterial wilt, which can ...