Spread the asparagus on a large plate. Drizzle with 2 tablespoons of the vinaigrette and turn the spears until they are evenly coated. In a medium bowl toss the tomatoes and bread cubes with 2 ...

In a large bowl, toss the mesclun with the grilled asparagus, cucumber, tomatoes, chickpeas ... Pour the dressing over the salad and toss. Garnish with pita chips and serve.

Add asparagus to the pasta. Then add cherry tomatoes, mozzarella, and basil. Toss until well combined. Taste and adjust with salt/pepper and lemon juice. Serve salad chilled or room temp.

INGREDIENTS: • 2 heirloom tomatoes • 12 asparagus spears • 1 recipe for citrus vinaigrette • 4 salad plates • 2-quart bowl with ice water PREPARATION: Line asparagus tips up equally.

Fold the tomatoes into the asparagus; season with salt and pepper. Arrange ?the eggs on top and serve, passing the remaining dressing at the table.

Cherry tomato salad is a simple, fresh ... tomato recipes try our savory tomato galette with mozzarella, roasted asparagus ...

Set aside Add asparagus to boiling ... Transfer to a bowl with tomatoes and walnuts. Drizzle vinaigrette over top and toss lightly. Add half the feta and toss. Plate salad and sprinkle with ...