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Canned foods are often the culprit of this rare, but potentially deadly, condition. The good news is: It's treatable if caught early.

The internet is full of storage tips, including the suggestion to store canned goods upside down. But what does it actually do, and should you try it?

Concerns around botulism, a potentially fatal form of food poisoning, are rising after canned tuna sold at popular grocery stores was recalled. But what is the illness and how does it develop?

Get the go fish recipe. This 480-calorie recipe from Bobby Flay with grilled salmon will have dinner for four ready in 20 ...

Picking between fresh and frozen fruit when baking may sound like a no-brainer, but as an expert explains, the answer might ...

KidsPak, the nonprofit dedicated to providing food to hungry students within the Thompson School District, is kicking off its ...

Scientists urge younger generations to use their senses to avoid wasting produce after Harvard study’s findings ...

you leave the door open for the bacteria to produce the toxin, explains McBride. These days, incidences of foodborne botulism linked to commercially-canned goods have become extremely rare ...

Learn to square dance: The Wranglers Square Dance Club is offering a free intro to square dance class and dance from 6:30 to ...

DUBAI, United Arab Emirates (AP) — Iran’s supreme leader said Friday that negotiations with America “are not intelligent, ...

I was watching and thinking, ‘How is this any different than the last administration that came here for a photo op?’” ...