News

Not least thanks to the uplifting, school-dinner-style staples offered on the menu, including sausage rolls and floury baps. Today, there are over 2,600 Greggs in the UK – a long way from the ...
These pork, leek, and apple sausage rolls are no ordinary snack! Watch to learn how to make this delicious and unique twist on a classic favourite. No slimy pink pork paste pumped into a hollow pastry ...
A food-obsessed writer at Taste has shared the key ingredient to making sausage rolls that taste like they’re straight from the bakery. Marina Karris unveiled a staple baking tip that the ...
Jelly Roll shared everything he eats in a day while on tour, thanks to his nutrition coach who has been “killing it.” ...
A BELOVED bakery chain which serves “better sausage rolls than Greggs” is set to shut its doors after more than 40 years. The ...
The slosh, the roll and square sausage and even Edinburgh’s Ne’erday Loony Dook are all in line to become official UN symbols of Scottish culture. Government ministers are seeking to harvest ideas for ...
There are moments in life that stand as quintessentially British – a crisp autumn morning, a cup of tea just the right shade ...
The slosh, the roll and square sausage and even Edinburgh’s Ne’erday Loony Dook are all in line to become official UN symbols of Scottish culture. Government ministers are seeking to harvest ...
And the filling that’s umami and moist and… It’s safe to say sausage rolls are never far from my mind. At 11pm on a recent family camping trip, we were chatting about food. While describing ...
They’re sausage rolls, but not as you know ’em. These tiny bundles of goodness are packed with flavour – and a host of hidden ...