Pour lime juice, Q Mixers ginger ale, and ginger simple syrup over the ice in the glass. Stir gently. Garnish with a thin ...

You want to end up with 500-600g peeled and sliced ginger. Slice it as thin as you think you'd like it. For chocolate dipping you want it no more than 2mm thick. For use in scones, biscuits and ...

Cut chicken against the grain into thin slices, and cut each slice in two. Place noodles in a colander and pour a jug of boiling water through them, then drain. Cut one slice of ginger into very ...

Slice paneer into long thin sheets and drain off excess water ... Allow the mixture to be absolutely dry, then let it cool. 3. Add chopped ginger, coriander leaves, green chillies and grated cheese. 4 ...