Curry paste is a great foundation for curries, but you can also use up that jar in stir-fries, soups and more.

Grace Parisi's Thai-inspired green curry sauce allows you to bring highly aromatic Thai flavors into your kitchen. Green curry sauce is easily one of the most popular Thai curries, utilizing green ...

Best green, red and yellow Thai curry pastes on the market - Aromatic, herbaceous and spiced pastes which serve as the ...

Stir in curry paste and cook additional 2 minutes. Stir in coconut milk, stock, rice and simmer for 10 minutes. Remove from heat and add shrimp, lime juice, salt/pepper, and cilantro.

Thai cuisine is a vibrant tapestry of flavors, colors, and aromas that captures the essence of its culture. Every dish tells ...

When the owners of Ugly Baby, one of the best Thai restaurants in the city, announced at the end of November that they were ...

Cathy Arrighi showcases Asian dishes like pho, green curry, shrimp rolls and dim sum in Miami's buzzing South of Fifth area.

Seth samples the Khao Soi soup with soft shell crab at Kiin Imm Thai in ... SETH: So shrimp paste is going to also give it a little bit of, little bit of funk. SETH: Once the curry ingredients ...

Nok's cookbook is the first ever written by a Southern Thai woman. She says she kept ... In a large pot or Dutch oven, combine the curry paste, shrimp paste, 2 tablespoons of the brown sugar ...

Openings: Phinista Café and Bánh Mì Oi’s Yeanie Bach has a new Dorchester restaurant: Say hello to the aptly named Yeanie’s ...

The thoughtful and creative mind behind this fusion restaurant, Bangkok-trained John Chantarasak, blends two cultures in a ...