the taste of tequila still comes through. That's where the salt and lime practice comes in. The salt helps to numb the taste buds while the lime's tartness neutralizes the harsh finish.

In a medium bowl add the grapeseed oil, lime, cumin, chili, garlic, tequila, salt, and pepper ... Looking for both sides to be crisp. Set aside. To assemble the bowls, divide the cilantro rice ...

and then into chili-lime salt. Set aside. In an ice-filled cocktail shaker, add tequila, Cointreau, lime juice, and 1 ounce of their charred citrus juice. Shake vigorously to combine until well ...

Lisa Redmond, owner of Nuevo Modern Mexican & Tequila ... lime juice, agave syrup and a good triple sec or Cointreau or maybe a Grand Marnier floater. Dagostino goes beyond the traditional salt ...

Rub a lime wedge around edge of each glass, then dip into salt. Set aside. To serve, add a large handful of ice to a carafe or pitcher. Pour in tequila, Cointreau, cucumber-mint-lime juice and ¼ ...

Not sugary and sweet like some RTDS and that’s a good thing, but the tequila is still rather muted and lost in the salt and lime flavors. Made with 100% Blue Agave tequila blanco from Cazadores ...

TEQUILA WARS: José Cuervo and the Bloody ... you are a friend of mine/I like to drink you with a little salt and lime.” But there’s a complex life behind this name, so often tossed around ...

The St. Pete Tacos & Tequila Festival is back for its fourth year, promising a vibrant, family-friendly celebration over Mother’s Day weekend, May 9–10, at Vinoy Park. Taco and tequila ...