12 Traditional Tanzanian Dishes You Must Try 1. Ugali. A true cornerstone of Tanzanian cuisine, ugali is the country’s national dish and most popular staple food.

Tanzania has also seen solid economic growth. In 2021, the economy grew by 3.9 percent, reaching 5.5% in 2024, well above the ...

As was the case for many aspiring food entrepreneurs, 2020’s pandemic shutdown finally prompted Mkenda to do something about it — to start her very own Tanzanian pop-up near Lake Merritt in Oakland, ...

Tanzania is laying the groundwork for a national strategy to scale up circular food systems as a means to boost rural incomes ...

Dar es Salaam. The government has called for a united front between local institutions, international partners, and the ...

Tanzanian food draws on indigenous African traditions, as well as Indian and Arabic influences, and these shine in the use of spices. It helps that Zanzibar, called the spice island, is part of ...