Fanta is a legendary brand in the orange soda category, and it truly deserves its flowers. It delivers that perfect, crisp ...

Thailand’s fizzy favourites are feeling the pinch as a new sugar tax kicks in, forcing beverage makers to cut the sweet stuff.

Walk into any bar today—be it a swanky rooftop lounge overlooking a glittering metro skyline or a promising pub in an ...

Forget sad, overpriced sandwiches — some airports have stepped up their food game in a big way. The 2025 Global Tastemakers ...

From the milky and sweet to the dark and spicy, these are the invigorating coffee perfumes to add to your rotation.

ELECTROLYTES seem to be everywhere these days.  But in truth, these minerals have always been in our bodies and the food and ...

The Status Quo singer, 75, tells Samuel Fishwick why he won't buy wine but loves a smoothie, and how a Coronation Street ...

They've made an energy drink with 10 grams of protein in it ... There's a lot going on here, from a syrupy sweet base to a slight ginger crispness to a conglomeration of fruit flavors that ...

VUUM's combination of caffeine and protein make it a solid pre-workout pickup. The flavors, however, could use some work.

This might be the strangest flavor combo ever attempted—juicy, luxurious lobster tail, infused with the syrupy sweetness of actual popsicles. It’s cold, it’s sweet, it’s seafood ...

ST. JOHNSBURY — A kitchen is where it all began, and the kitchen is where it can be found 110 years later. What started in 1915 as maple candy hand-made in Kathleen Ide Gray’s kitchen in St ...