While the Dodgers were in Tokyo, three-time MVP Shohei Ohtani, as well as fellow Japanese teammates Yoshinobu Yamamoto and Roki Sasaki, organized a team dinner, which included crab, sea urchin, other ...

The British land-based prawn producer is building a new facility in Wales and has just been granted three new patents.

For many Dodgers, the highlight of their weeklong trip to Japan for the Tokyo Series did not take place on the field -- ...

We published our list of 100 essential restaurants for 2025, including some of the best seafood restaurants in metro Phoenix.

If you want to eat sushi and learn about its history and culture, make sure you experience this dining tour in Tokyo. We spoke exclusively to its founder.

A joint venture by partners Julian Doan and chef Vincent Gee, Montreal's Sushi Nishinokaze was born of a shared obsession ...

1. Cut the tuna into very fine dice and combine in a bowl with the hot sauce, soy sauce, mayonnaise and sesame oil. 2. Scoop ...

He is now the chef-owner of Sushi Hyun, a minimalist, exclusive sushi restaurant that opened last August. Like other premium ...

Here’s everything you need to know about sushi, from its different types, how to select the best fish, what to pair it with ...

Not content with handling one of Birmingham’s most distinct restaurants (The Wilderness), chef-patron Alex Claridge opened ...

Health inspectors found multiple issues at restaurants in the Charleston area in February. Here’s a list of some of the worst ...