Learn about 10 common grocery products frequently linked to health outbreaks including leafy greens and deli meats.

Stanford University researchers report that ciprofloxacin use drives persistent antibiotic resistance in human gut bacteria, ...

Here are some other foods that can be dangerous if eaten raw. Raw sprouts Paul Dawson, a food science professor at Clemson ...

In a lab in the heart of Boston, professor Bree Aldridge leads a team of researchers trying to understand a threat that is ...

The American Journal of Managed Care provides insights into the latest news and research in managed care across multimedia ...

The Xerces Society is looking for volunteers for this year’s Bumble Bee Atlas field season to track declining populations of bumble bees.

The global consumption of meat and meat products continues to rise, paralleling an increased concern for food safety, ...

2) To phenotypically characterize multi-drug-resistant Gram-negative bacteria such as Escherichia coli, Klebsiella pneumoniae, proteus species, Citrobacter species, Salmonella and Shigella isolated ...

Gardening potatoes is a new challenge to take on! Here are some tips for growing potatoes in your home garden.

In 1980, a band of bighorn sheep was captured from the Sun River area along the Rocky Mountain Front and moved to a foreign ...

A preliminary study traces an mpox outbreak in a group of Ivory Coast monkeys to the fire-footed squirrel, indicating the ...

Gastrointestinal (GI) infections pose a significant threat to immunocompromised populations, including individuals undergoing chemotherapy, organ transplant ...